Potato Salad With Sour Cream

Preparation time: 40 min.
Cooking time: 20 min.

Boil the potatoes. Once cooked potatoes, chop them into cubes . Put them in a deeper bowl. Refine with salt, spice (Vegeta) and black ground pepper. Add chopped parsley and basil and then add the sour cream.
Stir it nice. Cut the lemon in a half. Take one part of the lemon and grate the lemon rind. Stir the mixture again.
Served the potato salad on a plate decorated with three list lettuce and pieces tomato and cucumber around the salad.
Enjoy it!

Potato salad with sour cream is a cold appetizer that is easy to make and its a perfect lunch addition.

Ingredients:

Bit small spoon black ground pepper
1 Tablespoon salt
100 Grams lettuce
Little parsley
1 Lemon
150 Grams potato
150 Grams sour cream
2 Tablespoons vegeta spice
Little basil

Preparation:

Preparation time: 40 min.
Cooking time: 20 min.

Boil the potatoes. Once cooked potatoes,…


Source

Healthy Food House

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